Meiji Chocoroom Chocolate 40g

Meiji Chocoroom Chocolate (40g)

Step into a whimsical world of rich, velvety indulgence! Meiji Chocoroom Chocolate—famously known in Japan as Kinoko no Yama (Mushroom Mountain)—presents an incredibly cute, bite-sized sweet treat shaped like miniature woodland mushrooms.

This delightfully playful import features a dual-layered mushroom "cap" crafted from premium Meiji chocolates—combining a rich, dark-toned chocolate base with a smooth, sweet milk chocolate top—all sitting perfectly atop a crisp, crunchy biscuit stem. The deep, aromatic cacao pairs flawlessly with the buttery biscuit crunch, delivering a wonderfully balanced texture and classic flavor combination that makes snacking an absolute joy.

Ingredients & Product Details

Disclaimer: Always refer to the physical product packaging for the most accurate and up-to-date ingredients list, as formulations may change.

Ingredients: Sugar, Wheat Flour, Cocoa Mass, Vegetable Oil (Palm, Sunflower, Shea), Whole Milk Powder, Cocoa Butter, Lactose (Milk), Shortening, Condensed Milk Powder, Emulsifiers (Soy Lecithin (E322)), High Fructose Corn Syrup, Malt Extract (Barley), Leavening Agents (E500, E503), Yeast, Salt, Flavouring.

Allergy Advice: For allergens, see ingredients in bold. Contains Wheat (Gluten), Barley, Milk, and Soy. Manufactured in a facility that may also process tree nuts and eggs.

Dietary Info: Contains Gluten. Suitable for Vegetarians.

Storage: Store in a cool, dry place away from direct sunlight (ideally below 22°C) to prevent the chocolate from melting.

Net Weight: 40g

Product of: Japan / Singapore (Imported)